FRED
Creator of the brand Fred Marzo
Coat - Christophe Lemaire
Sweater - Christophe Lemaire
Jeans - Levis
Shoes - Fred March
YOU HAVE IT (STREET)LOOK COCO
David's look
DAVID Director of the Dogo store See David and retrace your steps to check that you haven't dreamed. See him again to believe that, yes, this man is really a strange zebra who does not fear the gaze of others. Eccentric like Alexander McQueen, David...
The look of Ufo, Jeff and Juno
Le Marais is the district of encounters and chance. At the turn of a street, we come across beings with unique character and beauty. Here we are in front of Jeff, a DJ, model and graphic designer. Of Swiss, Congolese and Mauritian origin, he introduces himself: “I came to mix a cutting-edge English brand for Unknownuk…
Violette's look
VIOLETTE Student in art historyIn the past, Parisians had a bad reputation. But we have to believe that times are changing. “In Paris, people are often pleasant and not afraid to mingle with others. For example, there is a beautiful queer community...
NOW ON
THE MOOD MARSH
Millet, from the mountains to the Marais
From the top of this outdoor and technical clothing store, a hundred years of family history gaze down upon you. Created in 1921 in Chamonix, the Millet brand is still managed by the family of the same name. It is therefore a bit of French heritage and know-how that arrives from the Alps to settle in the Marais…
Divine brunch at the foot of Notre-Dame
Of course, officially, it is not the Marais. But at Son de la Terre, a barge recently moored at the Montebello quay (5th), the 4th arrondissement is in sight. Moreover, this one is incredible: on one side, it is Notre-Dame flooded with sunlight; on the other, the quays, the book sellers, the walkers, the joggers.
Saka, a cocktail bar like in Tokyo
Here is an address which gives the measure of the transformation of the Marais. And it's enough to silence the grumpy people whose mantra is: “It was better before…” No, everything was not better “before” in the Marais. Besides, there was no American bar like Saka, which cultivates a form of excellence that can only be found in Japan.