On this occasion, young and old celebrate their mother with a phone call, a gift, a bouquet of flowers. Mamas are celebrated all over the world and in most countries in the month of May. It is wrongly believed that this celebration dates from the dark Pétain years when he only rehabilitated it to make it a liturgical celebration, the mother being placed on a pedestal under the Vichy regime.

In reality, Mother's Day dates back to ancient Greek times, during spring ceremonies in honor of Rhea, the mother of the gods and especially Zeus. In the 15th century, the English celebrated Mothering Day, at the start of Lent. In Europe, it was at the time of the First World War that this grandiose tribute to mothers was paid. Since then, every May, we put madre in the spotlight.

A tour of the Marais where we compete with ideas for the big day.

Barthouil and Méert delight us

©Barthouil

From Thursday May 23 to Sunday May 26, a joint operation by the two houses will delight gourmets. At Barthouil, we have been making foie gras and salmon fumons for three generations, in the Orthe region.

In 1929, the Barthouil charcuterie in the village of Peyrehorade, already known for its market, was a great success. You can taste foie gras, confit and local salmon. In 1958, the boss left for Denmark to refine his know-how. Since then, this family house has been passed down from father to son.

©Meert

To celebrate mothers and its establishment on rue de Bretagne Méert, the legendary Lille house which is also one of the oldest patisseries in France - it has existed since 1761 - is offering us a waffle.

A good reason to (re)discover the Proust madeleine of General de Gaulle or Amélie Nothomb and all the gourmet products that hide in the shadow of this blond oval which delights young and old.

The ultra slim waffle, its famous specialty crunchy on the outside and soft on the inside, made from a brioche dough seized in a few seconds and filled with sugar, Madagascar vanilla and butter.

Thanks to this gourmet partnership, a customer from Méert, with an average purchase price of 50 euros can go to Barthouil, and, upon receipt of an invitation coupon (30 coupons distributed), he discovers local products, tastes and leaves with a free tarama. Conversely, customers at Barthouil can go to Méert to taste a good Madagascar vanilla waffle free of charge.

Méert
8 Rue de Bretagne, 75003 Paris
Tuesday to Friday from 10:30 a.m. to 13:30 p.m. and from 14 p.m. to 19 p.m.
Saturday and Sunday from 10:30 a.m. to 19 p.m.
Closed on Mondays

Barthouil House
41 rue Charlot, 75003 Paris
Tuesday to Thursday from 10 a.m. to 13 p.m. and from 14:30 p.m. to 20 p.m.
Friday and Saturday from 10 p.m. to 20 a.m.
Sunday from 10 p.m. to 13 p.m.
Closed on Mondays
Tel: +01 42 78 32 88

A trip to Caroline Najman

©Caroline Najman

Creator of fashion jewelry or mood jewelry as she likes to say, Caroline Najman offers her rock, pop and glam collections in Le Marais. Eiffel Towers, butterflies, pearls or hearts as pendants... All women find their style there.

The Eden necklace gilded with fine 24-carat gold is a real charm that will be emulated. Eden necklace, 89 euros.

Caroline Najman
85 Street Old Temple, 75003 Paris
Wednesday to Saturday 11 a.m. to 14 p.m. and 15 p.m. to 19 p.m.
Sunday from 13 p.m. to 19 p.m.
Closed on monday and tuesday
Tel: +09 54 53 45 74

Gourmet break at Jojo & Co patisserie

©Jojo and co

Johanna Roques, after twenty years spent in the audiovisual sector, decided to turn her passion into a profession. In the years 2012-2014, she obtained her pastry chef diploma and launched into the adventure. Queen of cakes as beautiful as they are delicious: vanilla or pistachio flans, she is also known for her Lebanese tarts (pistachio and orange blossom) and lemon basil.

For Mother's Day, Johanna is concocting gluten-free Mamma Fresa. A soft biscuit with vanilla and Hojicha tea for 7 euros 20 per slice or 38 euros for a six-piece cake. We're looking forward to it.

JOJO & CO Pastry
37 King of Sicily Street, 75004 Paris
Wednesday to Friday from 11 a.m. to 20 p.m.
Saturday and Sunday from 10:30 a.m. to 19:30 p.m.
Closed on monday and tuesday
Tel: +09 55 07 87 55


Say it with flowers and brunch from Kahio

©Kahio

A café-florist where it's nice to stroll in the wake of an armful of roses. Founded in 2023 by Kahina and Allesio, two friends passionate about art, flowers and good times, this place brings together the art of the bouquet and the pleasure of artisanal coffee served with a good cake. On the occasion of Mother's Day, a brunch package for two people plus a bouquet is offered for 95 euros. Or how to combine business with pleasure.

KAHIO
19 Rue de Turenne, 75004 Paris
Wednesday to Sunday from 10 p.m. to 19 p.m.
Closed on monday and tuesday
Tel: +06 33 52 20 84

Give him a Breton jacket from À l'O Paris

©At the O

Founded in 1905, this work clothing concept store first set up on Boulevard de la Villette before settling in the Marais. There we find family and French house brands, which favor sustainability and quality at reasonable prices.

These are clothes for life. For example, the Breton sailor pea coats from Le Glazik or the Marine Nationale sailor tops from Orcival will please chic and trendy moms. The authentic Glazik jacket, available in several colors, costs 90 euros. The sailor top starts at 75 euros. A nice breeze from the sea in Madame's dressing room.

At the O – 1905 – Paris
92 Rue de Turenne, 75003 Paris
Tuesday to Saturday 11AM - 30PM
Closed Monday and Sunday
Tel: +01 83 64 06 62

Text: Valérie Rodrigue

21.05.24

IT’S TIME TO TO TASTE !

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WHAAAAAAAT?!

 

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